Professional Wild Deer Management Service
The Gamekeepers Table - Members of the British Deer Society - Deer impact surveys - Passive approach. 5-star rated on Yell.
Call us now for deer management.
Fully-Qualified
Fresh Produce
Delivery Service Available
Native Species
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Red Deer (Cervus elaphus): The largest land mammal in Britain, typically found in upland and moorland habitats.
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Roe Deer (Capreolus capreolus): A common and adaptable native species, inhabiting woodlands, farmland, and grasslands.
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Fallow Deer (Dama dama): Reintroduced by the Normans, these deer are now well-established and favour parklands and woodlands.
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Sika Deer (Cervus nippon): Originally from East Asia, this species is mainly found in Scotland and parts of England.
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Reeves’s Muntjac (Muntiacus reevesi): A small, invasive species from Asia that prefers dense cover and has spread across southern and central England.
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Chinese Water Deer (Hydropotes inermis): The smallest deer in the UK, primarily found in wetlands and farmland in eastern England.
Deer Management For Healthy Estates And Quality Venison
Healthy deer populations reflect well-managed land, but maintaining balance is essential. When numbers become too high, woodlands struggle to regenerate, young trees are lost, and habitats can suffer. We provide evidence-based deer management that respects both your landscape and the heritage of your estate, while ensuring a sustainable source of venison. Each plan is guided by careful observation, accurate counts, and a deep understanding of how deer interact with woodland, farmland, and wildlife.
Services Available:
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Deer Counts: Delivering clear insights into population size and movement across your land.
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Deer Impact Surveys: Highlighting areas where habitats or crops are under pressure.
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Cull Programmes: Discreet, professional, and tailored to maintain a healthy, sustainable balance.
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With thoughtful management, deer continue to thrive as part of the estate’s character without compromising woodland health, biodiversity, or future enjoyment. The welfare of the deer is paramount from field to fork, and our unique process ensures both exceptional flavour and optimal yield from our products.
